Emory's Edibles

  I made this key lime pie for fathers day and my dad’s birthday which was on the same day. It lives up to it's name because it really is the best key lime pie I have ever had! I got this thing to help get the lime zest and also some spirals for decoration. If you would like to try this recipe click here. Appearance- I think this pie looks so beautiful when it's whole and as a slice.The homemade whipped-cream adds a nice touch to it. I would rate the appearance 5 of 5 stars!   Taste- This pie tastes amazing! It's not too sour but still enough to recognize that it has key lime juice in it. The gram cracker crust and the whipped cream make it sweeter. I would rate the taste 5 of 5 stars!  Difficulty- This recipe was easy to follow and easy to understand. But I did need to use a zester to get the lime zest, and those can be really sharp. So I would rate the difficulty intermediate.  Overall- Overall I would rate this recipe 5 out of 5 stars!    ...

  I’ve done a post on Sourdough Cinnamon Buns before, but what if you don't have a sourdough starter? This easy recipe replaces the starter with Bisquick mix. I made these for a special Fathers day treat. I doubled the icing mix though, because I feel like what the recipe makes is not enough. If you would like to try this recipe click here . Appearance- These cinnamon rolls look delicious! They look so puffy and golden. I would rate the appearance 5 of 5 stars. Taste- The cinnamon rolls themselves are not that sweet, it's the icing that adds the sweetness. I think these taste really good but maybe too sweet. I would rate the taste 4 of 5 stars. Difficulty- This recipe was easy to follow and easy to make. I would rate the difficulty beginner.  Overall- Overall I would rate this recipe 5 out of 5 stars!                              ...